Kitchen knives

Description

For small jobs in the kitchen, choose the 9 cm paring knife (blade length). The 16 cm kitchen knife (blade length) is ideal for cutting meat and other jobs. These knives are specially sharpened on both sides (double ground) so they cut straight. The handles of these knives are made from two plastic materials: a soft, non-slip material on a rigid body. This composition makes for a very good and very pleasant grip. These knives are made in France to professional standards, in stainless steel. These knives are dishwasher safe.